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Recipe: Ratatouille with lamb leg steak

BY Rachel Walker

11th Jul 2018 Recipes

Recipe: Ratatouille with lamb leg steak

Warm your senses with this classic Ratatouille dish—check off the list as you go!

This is a great dish for a barbecue because you can make it the day before. I think it’s best served at room temperature, and though it makes a good vegetarian option (topped with feta and basil), ratatouille is a great side for barbecued meat.

 

 

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